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A city formed by the nizams has developed its own cuisine over the centuries. A history of 400 years is behind the culinary delights of Hyderabad food. The cuisine is linked to nobles who religiously maintain the authenticity of the past & the recipies. Hyderabadi cuisine is a princely legacy of nizams of Hyderabad. The cuisine is special because of the use of ingredients that are carefully chosen & cooked to the right degree & time. Atmost attention is given to picking the right kind of spices, herbs, meat & rice an addition of a certain spice / condiment or combination of all these add a distinct taste & aroma.